Sioux Chef

Move over Korean tacos. The Native American version rambling around the Twin Cities in the Tatanka Truck are pre-European-contact, vegan, gluten-free and delicious from chef Sean Sherman. I chased him down for this story in The National.
Move over Korean tacos. The Native American version rambling around the Twin Cities in the Tatanka Truck are pre-European-contact, vegan, gluten-free and delicious from chef Sean Sherman. I chased him down for this story in The National.